AMOY Hoisin Sauce 575G
AMOY Hoisin Sauce 575G
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🛒 Product description
AMOY Hoisin Sauce is a classic, sweet and spicy sauce in Chinese cuisine - essential for authentic taste in wok dishes, marinades or as a dip. Made with fermented soybeans, sesame oil and aromatic spices, it impresses with an intense umami profile and versatility. Ideal for dishes such as roast duck, grilled meat or Asian pho soups.
🍽️ Serving suggestion
Serve as a sauce for crispy duck, spring rolls or grilled meat. Also perfect as a marinade or in pasta dishes and rice bowls.
⏲️ Preparation time
No preparation required – can be used straight away.
🍜 Types of use
Dip: For spring rolls, meat skewers or dim sum.
Marinade: For duck, beef or tofu.
Sauce base: In stir-fries, glass noodles or pho soup.
Grill glaze: For brushing meat when grilling.
🥗 Ingredients & Allergens
Ingredients: Fermented salted soybeans (soybeans 24%, wheat flour, salt, water), sugar, rice vinegar (water, rice), water, color (E150a), salt, sesame oil, garlic, spices.
⚠ Allergens: Soy, wheat, sesame.
📊 Nutritional information (per 100g)
Energy: 234 kcal
Fat: 5.9 g (of which saturated fatty acids: 0 g)
Carbohydrates: 41 g (of which sugar: 41 g)
Protein: 3.1g
Salt: 8.1g
👨🍳 Preparation & consumption recommendations
Simply use straight away: Serve as a dip, stir in when frying or marinate meat before grilling. For best flavor, do not overcook.
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use within a few weeks.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Amoy Food Limited, Hong Kong
Importer: Kreyenhop & Kluge GmbH & Co. KG, Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is Hoisin Sauce?
Hoisin sauce is a thick, dark brown sauce with a sweet and savory taste. It is based on fermented soybeans and is particularly popular in Cantonese cuisine. Translated, “Hoisin” means something like “seafood,” although the sauce does not contain any seafood – the name rather refers to the rich umami flavor.
Why AMOY Hoisin Sauce?
The brand AMOY has stood for high-quality Asian sauces for over 100 years. Their hoisin sauce is particularly balanced and authentic - not too sweet, with a deep, spicy aroma. It contains no artificial flavors and is ideal for traditional Chinese recipes or creative fusion cuisine.
Wide range of possible uses
AMOY Hoisin Sauce is extremely versatile. It is perfect for Asian classics such as Peking duck, but also as a special touch in burgers, wraps or sandwiches. In vegan cuisine it is a popular flavoring agent for tofu or seitan dishes. As a base for Asian sauces, it can be combined excellently with garlic, ginger or chili.
👩🍳 Recipe ideas
🦆 Peking duck with hoisin sauce
Preparation:
- Fry or grill the duck until crispy.
- Spread hoisin sauce on the pancakes.
- Top with duck meat, cucumber strips and spring onions and roll up.
- Serve and enjoy!
🍗 Grilled hoisin chicken skewers
Preparation:
- Marinate chicken cubes in AMOY Hoisin Sauce (at least 2 hours).
- Place on skewers and grill over medium heat.
- Brush occasionally with additional sauce for extra shine and flavor.
- Serve with sesame and coriander.
