CHUANNAN Chili Mushroom Sauce 210G
CHUANNAN Chili Mushroom Sauce 210G
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🛒 Product description
CHUANNAN Chili Mushroom Sauce 210g combines the hot spice of chili oil with tender mushrooms for an intense taste experience. The sauce contains a high proportion of rapeseed oil (52.8%) and mushrooms (25.8%), rounded off with aromatic ingredients such as Sichuan pepper, ginger and spring onions. Ideal as a topping for rice dishes, pasta dishes or Asian bowls.
🍽️ Serving suggestion
Perfect as a spicy topping for rice dishes, Asian bowls or noodle dishes.
⏲️ Preparation time
The sauce is ready to eat immediately and does not need to be heated.
🍜 Types of use
Main course: Ideal as a spicy topping for rice dishes and pasta dishes.
Snack: Also suitable as a dip or side dish for Asian dishes.
🥗 Ingredients & Allergens
Rapeseed oil (52.8%), mushrooms (25.8%), chili (9%), soy sauce (5%), salt, monosodium glutamate, yeast extract, ginger, garlic, spring onions, sugar, spices, Sichuan pepper. ⚠ Allergens: Soy.
📊 Nutritional information (per 100g)
Energy: 2367 kJ / 565.4 kcal
Fat: 54.7 g (of which saturated fatty acids: 4.3 g)
Carbohydrates: 16.2 g (of which sugar: 2.2 g)
Protein: 4g
Salt: 1.256g
👨🍳 Preparation & consumption recommendations
Use straight from the jar - no heating required.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Herman Kuijper BV, Nordammerweg 91b, 1187 ZS Amstelveen, Netherlands
Importer: Jianding Im-& Export GmbH, Friedrich-Ebert Str. 53, 45127 Essen, Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is Chili Mushroom Sauce? Chili Mushroom Sauce is a popular seasoning sauce in Asian cuisine that offers a harmonious combination of hot chili oil and aromatic mushrooms. The sauce has its origins in Chinese cuisine and is an essential element in many traditional dishes.
Why is CHUANNAN Chili Mushroom Sauce so popular? This sauce has the perfect balance of hot, spicy, and umami-rich flavors that make it a favorite among spicy Asian cuisine lovers. The high proportion of mushrooms gives the sauce a special texture and makes it a perfect companion for rice dishes, pasta dishes and bowls.
The special feature of the CHUANNAN Chili Mushroom Sauce The sauce stands out for its deep, complex flavors and the high quality of the ingredients used. Sichuan pepper and ginger give the sauce a slight spiciness and freshness that harmonizes perfectly with the mushroom note. It is ready to eat immediately and is ideal as a topping or dip.
🔥 Level of spiciness
Very spicy – ideal for lovers of spicy cuisine!
👩🍳 Recipe ideas
🥄 Fried rice with chili mushroom topping
Preparation:
- Fry cooked rice in a pan.
- Refine with the CHUANNAN chili mushroom sauce.
- Garnish with spring onions and sesame seeds and serve.
🍲 Asian bowl with vegetables, rice and chili mushroom sauce
Preparation:
- Arrange cooked rice in a bowl.
- Garnish with steamed vegetables (e.g. broccoli, carrots) and chicken or tofu.
- Drizzle with the chili mushroom sauce and enjoy.
