🛒 Product description

The FIRE BULL Stir-Fried Ramen Carbonara combine the creamy taste of a classic carbonara with the spicy spice of Korean cuisine - perfect for lovers of intense flavors. With high-quality wheat noodles, an aromatic, spicy sauce with habanero, shiitake and soy sauce as well as a sophisticated seasoning powder, a real taste experience is created in just a few minutes.

🍽️ Serving suggestion

Refine with parmesan, bacon, spring onions or crunchy vegetables for an even fuller flavor.

⏲️ Preparation time

Only 5 minutes – ideal for quick enjoyment.

🍜 Types of use

Main course: A creamy, savory meal for every day.
Snack: A real treat as a spicy snack between meals.

🥗 Ingredients & Allergens

Ingredients: Noodles 77.8% (wheat flour, potato starch, palm oil, tapioca starch, salt, soybean oil, emulsifier: E306, acidity regulators: E338, E330), sauce 12.6% (fried sauce [water, sugar, soybeans, wheat, corn syrup, salt, chili oil, malt extract, flavor enhancers: E621, E635, ginger, shiitake mushroom powder, Liquorice root extract, color: E150a, acidity regulator: E270, pepper powder], soy sauce [water, salt, soybeans, alcohol, wheat, malt extract (rice), acidity regulators: E524, E270, fructose-glucose syrup, licorice root extract, flavor enhancer: E635], water, chili powder [habanero, paprika extract, flavors, yeast extract, onion powder, garlic], sugar, red paprika oil, red chili powder, paprika extract, mushrooms, black pepper), seasoning powder 9.6% (sugar, salt, palm oil, rapeseed oil, corn starch, yeast extract, flavor enhancer: E621, E635, potato, garlic, onion, parsley, stabilizer: E414, flavors, anti-caking agent: E551 (nano), antioxidant: E339, black pepper). ⚠ May contain traces of: Barley, crustaceans, eggs, peanuts, milk, celery, mustard, sesame, molluscs, grains containing gluten, soy, fish.

📊 Nutritional information (per 100g)

Energy: 1271 kJ / 304 kcal
Fat: 8.89 g (of which saturated fatty acids: 3.7 g)
Carbohydrates: 50.37 g (of which sugar: 5.19 g)
Protein: 5.93g
Salt: 2.07g

👨‍🍳 Preparation & consumption recommendations

1. Cook pasta in boiling water for 3-4 minutes.
2. Drain the water, reserving 2-3 tablespoons.
3. Add the sauce and seasoning powder and fry for about 30 seconds.
4. Refine as desired and serve hot.

📦 Storage recommendation

Store in a cool, dry place and protected from light.