HWAGWABANG Mochi Mix Sweet Rice Cake 300G
HWAGWABANG Mochi Mix Sweet Rice Cake 300G
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- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
The HWAGWABANG Mochi Mix Sweet Rice Cake 300G is a sweet, chewy rice cake snack from Korea that is perfect as a dessert topping. The soft, starch-coated mochi pieces can be served straight away - without any preparation. Whether on ice cream, frozen yogurt or Korean bingsu: This mochi mix ensures a wonderfully soft texture and a sweet taste.
🍽️ Serving suggestion
Simply sprinkle over ice cream, bingsu or yogurt. For an extra kick of freshness, combine with fresh fruits and sweet syrup.
⏲️ Preparation time
No preparation necessary – ready to serve straight away.
🍜 Types of use
Dessert topping: Ideal on ice cream or frozen yogurt.
Ingredient for Bingsu: Perfect for Korean shaved ice with fruits and syrup.
🥗 Ingredients & Allergens
Sugar, maltose syrup, glutinous rice flour (25%), corn starch, humectants: E420, E422; WHEAT flour, emulsifiers: E471, E477, E475; Salt, ethanol, rapeseed oil, water, colors: E129*, E102*, E133, E110*.
⚠ Allergens: Contains wheat.
⚠ Note: May impair activity and attention in children.
📊 Nutritional Information
No manufacturer information available.
👨🍳 Preparation & consumption recommendations
No preparation required. Use directly as a topping or combine with other desserts.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Kreyenhop & Kluge GmbH & Co.KG, Industriestr. 40-42, 28876 Oyten, Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is Mochi?
Mochi are traditional Japanese-Korean rice cakes made from glutinous rice or glutinous rice flour. They are characterized by an elastic, slightly chewy consistency and are particularly popular in Asian desserts.
The HWAGWABANG Mochi Mix brings this specialty directly to your home in a practical, ready-to-eat version. The small pieces are coated with starch so that they do not stick together and are ideal for sprinkling over a variety of desserts.
Who is this Mochi Mix intended for?
Whether you're a dessert lover, a fan of Korean cuisine or a creative hobby cook - this mochi mix offers the perfect addition to a sweet finale. It unfolds its full effect particularly in combination with cold desserts such as bingsu, frozen yogurt or ice cream.
HWAGWABANG – authentic variety of desserts
The HWAGWABANG brand stands for high-quality, traditional confectionery from Korea. With a focus on quality and enjoyment, it brings authentic taste experiences to modern kitchens. The Mochi Mix is a versatile product that will quickly become a favorite on any dessert shelf.
👩🍳 Recipe ideas
🍧 Korean bingsu with fruits and sweet syrup
Preparation:
- Place crushed ice or grated ice in a bowl.
- Cut fresh fruits (e.g. strawberries, mango, kiwi) into small pieces and spread over the ice cream.
- Pour sweetened condensed milk or fruit syrup on top.
- Sprinkle the mochi mix on top and serve immediately.
🍓 Frozen yogurt with mochi and berries
Preparation:
- Pour frozen yogurt into a bowl.
- Top with fresh berries (e.g. blueberries, raspberries).
- Distribute the mochi mix evenly as a topping.
- Optionally refine with honey or chocolate sauce.
