ROYAL THAI glutinous rice 20KG
ROYAL THAI glutinous rice 20KG
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🛒 Product description
ROYAL THAI sticky rice is a high-quality long-grain sticky rice from Thailand that develops its typically soft, slightly nutty and very sticky consistency after cooking. This rice is an essential part of Thai cuisine and is suitable for both savory dishes and classic Asian desserts. The 20 kg large pack is ideal for catering, large kitchens and heavy consumers.
🍽️ Serving suggestion
Served as a side dish with spicy Thai dishes or sweet with coconut milk and fresh mango.
⏲️ Preparation time
Approx. 2-3 hours including soaking time.
🍚 Types of use
Supplement: With curries, papaya salad or grilled meat.
Dessert ingredient: For mango sticky rice or sweet rice specialties.
Basic ingredient: For traditional Thai dishes.
🥗 Ingredients & Allergens
Long grain sticky rice. ⚠ Allergens: No allergens that require labeling.
📊 Nutritional information (per 100g)
Energy: 1485 kJ / 355 kcal
Fat: 1 g (of which saturated fatty acids: 0.2 g)
Carbohydrates: 80 g (of which sugar: 0 g)
Protein: 6.4g
Salt: 0g
👨🍳 Preparation & consumption recommendations
1. Wash rice thoroughly (3 times).
2. Soak in water for at least 2 hours.
3. Then steam in a bamboo basket or steamer until the rice is soft and sticky.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Universal Rice Co., Ltd. (Royal Thai), Thailand
Importer: Asia Express Food, Kilbystraat 1, 8263 CJ Kampen, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
Sticky rice – staple food in Thailand
Glutinous rice, also known as sticky rice, is a daily staple, especially in the north and northeast of Thailand. Due to its high starch content, it sticks together after steaming and can traditionally be eaten with your hands.
Sweet & savory, versatile
ROYAL THAI sticky rice is suitable for savory dishes such as grilled chicken, laab or papaya salad as well as popular desserts such as mango sticky rice with coconut milk.
ROYAL THAI – quality for professionals
ROYAL THAI stands for consistently high quality rice from Thailand. The 20 kg pack is particularly economical and ideal for restaurants, catering and large kitchens.
👩🍳 Recipe ideas
🥭 Thai Mango Sticky Rice
Preparation:
- Steam glutinous rice according to instructions.
- Heat the coconut milk slightly and season with a little sugar and salt.
- Mix rice with coconut milk.
- Serve with fresh mango.
🍗 Sticky rice as a side dish with papaya salad
Preparation:
- Keep steamed glutinous rice warm.
- Serve with som tam (papaya salad) and grilled chicken.
- Enjoy traditionally with your hands.
