YOUNGPOONG Pinkrocket Topokki Carbo Cup 120G
YOUNGPOONG Pinkrocket Topokki Carbo Cup 120G
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🛒 Product description
YOUNGPOONG Pinkrocket Topokki Carbo Cup 120G brings Korean enjoyment straight to your home – quick, uncomplicated and incredibly creamy. With a rice cake content of over 83% and a creamy carbonara sauce, this instant dish is the perfect combination of traditional Asian cuisine and Western cheese love. The mild spice and easy preparation make it ideal for anyone who likes things uncomplicated and tasty.
🍽️ Serving suggestion
Enjoy straight from the cup or refine with fried vegetables, spring onions and a little grated cheese.
⏲️ Preparation time
Just 2-3 minutes in the microwave - ideal for quick enjoyment in between.
🍜 Types of use
Main course: Perfect as a quick, creamy meal.
Snack: Ideal for a small hunger – uncomplicated and delicious.
🥗 Ingredients & Allergens
Ingredients: Rice cake 83.33% (rice flour, salt, acidity regulator: citric acid, grain alcohol), sauce 16.67% (milk powder, cream powder, maltodextrin, potato starch, salt, sugar, cheddar cheese powder, garlic powder, spice mix, white pepper, yeast extract powder, black pepper, parsley flakes, flavor enhancer: E635).
⚠ Allergens: Contains milk and dairy products.
📊 Nutritional information (per 100g)
Energy: 258 kcal
Fat: 1.6 g (of which saturated fatty acids: 0.5 g)
Carbohydrates: 56.7 g (of which sugar: 5.2 g)
Protein: 4.3g
Salt: 1.07g
👨🍳 Preparation & consumption recommendations
1. Add rice cake to the cup.
2. Add sauce and add 20 ml water.
3. Stir well and place in the microwave without the lid.
4. Heat for 2 minutes 30 seconds, then allow to cool briefly and enjoy.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Protect from direct sunlight and high temperatures.
ℹ️ More information
🏭 Manufacturer & Importer
Youngpoong Co., Ltd., South Korea
⏳ Best before date
See product packaging.
📖 More about the product
What is Topokki?
Topokki (also Tteokbokki) is a popular Korean street food made from chewy rice cakes, traditionally served in a spicy sauce. The version with carbonara sauce offers a western-inspired version of this classic with a particularly creamy taste experience.
Why YOUNGPOONG Pinkrocket Topokki Carbo?
This modern interpretation of tteokbokki combines mild spice with a creamy cheese flavor - perfect for beginners to Korean cuisine or lovers of mild but tasty dishes. The easy preparation in the cup makes the product particularly practical for school, office or home.
Topokki as a trendy dish
The popularity of Korean food is constantly growing - not least thanks to K-dramas and K-pop. Topokki is one of the most eaten dishes in Korea and is also gaining more and more fans internationally. Whether pure or combined with other ingredients – it is always a pleasure.
👩🍳 Recipe ideas
🥓 Topokki with fried bacon and spring onions
Preparation:
- Prepare topokki as described.
- Fry the bacon in a pan until crispy.
- Garnish topokki with bacon and chopped green onions.
🧀 Creamy carbonara rice noodles gratinated with mozzarella
Preparation:
- Prepare topokki according to instructions and place in a small baking dish.
- Sprinkle with grated mozzarella and bake at 200°C for 5 minutes.
- Optionally refine with black pepper and fresh parsley.
