AHG Indian Butter Chicken Paste 50G
AHG Indian Butter Chicken Paste 50G
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🛒 Product description
AHG Indian Butter Chicken Paste 50G is an aromatic Indian spice paste that was specially developed for the popular dish Butter Chicken. The finely balanced mixture of tomatoes, onions, spices and mild chili creates a creamy, spicy sauce with an authentic taste. Ideal for quick, uncomplicated Indian dishes at home - whether with meat or vegetarian.
🍽️ Serving suggestion
Simmer with fried chicken and cream to make a sauce and serve with basmati rice.
⏲️ Preparation time
Just 15 minutes - perfect for a quick Indian dinner.
🍜 Types of use
Main course: As a classic sauce for butter chicken with chicken and cream.
Vegetarian: With chickpeas or vegetables for an aromatic veggie curry.
Basis for Indian curries: Versatile and can also be used for other curry variants.
🥗 Ingredients & Allergens
Tomato concentrate (approx. 54.2%), soybean oil (approx. 22.9%), onions (approx. 11.5%), salt, sugar, coriander, red chili, garlic vinegar, ginger, natural spices, cayenne pepper, acidity regulator: citric acid (E330).
⚠ Allergens: soybeans
📊 Nutritional information (per 100g)
Energy: 870 kJ / 208 kcal
Fat: 16 g (of which saturated fatty acids: 2.4 g)
Carbohydrates: 6.3 g (of which sugar: 6.2 g)
Fiber: 4.2g
Protein: 8.3g
Salt: 8.6g
👨🍳 Preparation & consumption recommendations
Mix the paste with fried chicken and a little cream, bring to the boil and simmer for a few minutes. Serve with freshly cooked basmati rice.
📦 Storage recommendation
Store in a cool, dry place and protected from light. After opening, store in the refrigerator and use within a few days.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Asian Home Gourmet
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is Butter Chicken?
Butter Chicken – also known as “Murgh Makhani” – is one of the most famous and popular dishes in North Indian cuisine. It consists of tender chicken in a creamy, mildly spiced tomato cream sauce.
Why the AHG Indian Butter Chicken Paste?
The AHG spice pastes from Thailand stand for authentic Asian taste experiences. The Indian Butter Chicken Paste combines all the necessary ingredients in an ideal balance, so that you can prepare a typical Indian curry in no time - without any long preparation time or complex spice mixtures.
This paste not only offers taste, but also versatility: whether with meat, tofu or vegetables – the butter chicken paste is the perfect base for a wide variety of curry dishes. It is also gluten-free, lactose-free and rich in protein - ideal for a conscious diet.
Wide range of possible uses:
The seasoning paste is not only suitable for the classic butter chicken, but also as a base for korma or tomato curries, as a marinade or for refining pan-fried dishes.
👩🍳 Recipe ideas
🍛 Classic Butter Chicken
Preparation:
- Cut 300 g chicken breast into pieces and fry in a little oil.
- Add the entire contents of the paste (50 g) and mix well.
- Add 100 ml of cream and simmer for about 10 minutes.
- Serve with basmati rice and garnish with fresh coriander.
🌱 Vegetarian curry with chickpeas
Preparation:
- Drain and rinse 1 can of chickpeas.
- Fry 1 onion and a little garlic in oil, then add the paste (50 g).
- Add the chickpeas, pour in 100 ml of coconut milk and simmer for about 10 minutes.
- Serve with basmati rice or naan.
