AHG Thai Pineapple Rice Khao Pad Supparot 50G
AHG Thai Pineapple Rice Khao Pad Supparot 50G
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🛒 Product description
AHG Thai Pineapple Rice Khao Pad Supparot 50G is an aromatic seasoning paste with which you can quickly and authentically prepare the popular Thai pineapple rice dish. The combination of lemongrass, coriander, turmeric and other Thai spices gives your rice a sweet, spicy, exotic taste. Ideal for fried rice with pineapple, vegetables, shrimp or meat. The seasoning paste is free of artificial colors, preservatives and flavor enhancers.
🍽️ Serving suggestion
Serve classically with pineapple, rice, shrimp or meat. Goes perfectly with vegetarian or vegan versions.
⏲️ Preparation time
Approx. 10 minutes – quickly prepared for an authentic Thai dish at home.
🍜 Types of use
Rice dishes: For pineapple fried rice or Khao Pad Supparot.
Stir-fries: With vegetables, shrimp, chicken or tofu.
🥗 Ingredients & Allergens
SOY oil, sugar, garlic, hydrolyzed vegetable protein (SOY, corn, WHEAT), salt, lemongrass, coriander, maltodextrin, pepper, turmeric, herbs and spices, MUSTARD.
⚠ Allergens: Soy, wheat, mustard.
📊 Nutritional information (per 100g)
Energy: 356 kcal
Fat: 22 g (of which saturated fatty acids: 3.2 g)
Carbohydrates: 35 g (of which sugar: 30 g)
Fiber: 3.2g
Protein: 4.3g
Salt: 15.3g
👨🍳 Preparation & consumption recommendations
1. Heat the seasoning paste with a little oil in the pan.
2. Add other ingredients such as rice, vegetables, shrimp or meat.
3. Sauté briefly until everything is well mixed and heated through.
4. Serve immediately.
📦 Storage recommendation
Store in a dry place away from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: H.J. Heinz GmbH (Asian Home Gourmet), importer: Heuschen & Schrouff OFT B.V., Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is Khao Pad Supparot?
Khao Pad Supparot is a popular Thai pineapple fried rice dish that combines sweet, spicy and aromatic notes. Traditionally it is prepared with vegetables, shrimp, chicken or tofu and refined with fresh herbs such as coriander.
The AHG seasoning paste:
With this paste the dish is authentic and quick. The blend of lemongrass, turmeric, coriander, pepper and other Thai spices provides the typical aroma, while hydrolyzed vegetable protein adds flavor and depth.
Usage & Tips:
Ideal for quick preparation at home: fry the rice, add the paste and ingredients, and you're done. You can also try vegetarian or vegan options by replacing shrimp or meat with tofu or extra vegetables.
👩🍳 Recipe ideas
🥭 Thai pineapple rice with shrimp
Preparation:
- Heat the seasoning paste with a little oil in the pan.
- Add cooked rice, pineapple cubes and shrimp.
- Stir-fry everything for 5-7 minutes until the shrimp are cooked through.
- Garnish with fresh coriander and serve.
🥗 Vegetarian Khao Pad Supparot
Preparation:
- Fry the seasoning paste with oil.
- Add rice, tofu and colorful vegetables (peppers, carrots, peas).
- Sauté everything for 5-7 minutes until the vegetables are soft.
- Optionally sprinkle with roasted cashews and serve.
