BAMBOO HOUSE Bubble Milk Tea Mochi 240G
BAMBOO HOUSE Bubble Milk Tea Mochi 240G
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🛒 Product description
BAMBOO HOUSE Bubble Milk Tea Mochi 240G combine two of the most popular Asian desserts: mochi and bubble tea. These tender, elastic rice cakes are filled with a creamy milk tea filling that is reminiscent of the classic bubble milk tea. The harmonious combination of sweet milk tea, fine bean paste and black tea powder makes this dessert a real moment of enjoyment.
🍽️ Serving suggestion
Serve slightly chilled - on its own as a dessert or on a plate with fresh fruit such as strawberries or mango.
⏲️ Preparation time
No preparation necessary – ready to enjoy straight away.
🍜 Types of use
Snack: Ideal for in between meals.
Dessert: Perfect after Asian dishes.
Tea time: Excellent with iced tea or milk tea.
Buffet: Popular at Asian dessert buffets.
🥗 Ingredients & Allergens
Maltose, milk tea filling 35% (maltose, bean paste, sugar, palm oil, milk powder, black tea powder), glutinous rice flour, millet, sugar, brown sugar, palm oil, thickener (E1442), humectant (E420), preservative (E202).
⚠ Allergens: Contains milk. May contain traces of soy, eggs, wheat or nuts.
📊 Nutritional information (per 100g)
Energy: 351 kcal
Fat: 4.3 g (of which saturated fatty acids: 1.8 g)
Carbohydrates: 76.9 g (of which sugar: 33.6 g)
Protein: 1.3g
Salt: 0.029g
👨🍳 Preparation & consumption recommendations
Consume immediately after opening. For a more intense flavor experience, chill in the refrigerator for 10-15 minutes.
📦 Storage recommendation
Store in a dry and cool place, protect from sunlight. Do not freeze.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Bamboo House, Taiwan
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What are Mochi?
Mochi are traditional Asian rice cakes made from glutinous rice flour and are known for their soft, elastic consistency. They are enjoyed in many variations - from classic filled to modern interpretations with new flavors.
Bubble milk tea as dessert
Bubble tea originally comes from Taiwan and is known worldwide for its creamy milk tea taste. The BAMBOO HOUSE Bubble Milk Tea Mochi translates this cult drink into an innovative dessert form and combines tradition with modern snack culture.
Why are these mochi so popular?
The combination of delicate mochi shell and creamy milk tea filling ensures a unique mouthfeel. Sweet, soft and pleasantly aromatic - perfect for fans of Asian sweets and bubble tea lovers.
👩🍳 Recipe ideas
🍓 Bubble Milk Tea Mochi Dessert Plate
- Remove the mochi from the packaging when it is slightly chilled.
- Serve with fresh strawberries, mango or kiwi.
- Refine with powdered sugar or desiccated coconut.
- Serve as dessert.
🍨 Mochi with vanilla ice cream
- Place a scoop of vanilla ice cream on a dessert plate.
- Halve the BAMBOO HOUSE Bubble Milk Tea Mochi.
- Place next to the ice cream and let it thaw slightly.
- Enjoy immediately – warm-cold contrast.
