FLYING GOOSE Hoisin Bulgogi Sauce 455ML
FLYING GOOSE Hoisin Bulgogi Sauce 455ML
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🛒 Product description
The FLYING GOOSE Hoisin Bulgogi Sauce is a sweet and spicy specialty from Thailand - inspired by Korean BBQ and ideal for bulgogi, tofu or Asian dips. The sauce combines soybean paste, sesame oil and aromatic spices such as star anise and cinnamon to create a balanced marinade for a variety of dishes. Vegan, ready to use and at 455 ml perfect for creative cooking ideas.
🍽️ Serving suggestion
Ideal to serve with fried beef, grilled tofu or as a dip for spring rolls.
⏲️ Preparation time
No preparation necessary – ready to use straight away.
🍜 Types of use
Marinade: Perfect for grilled dishes, especially Korean bulgogi.
Dipping sauce: Tasty with Asian starters such as summer rolls or dumplings.
Vegan enjoyment: Also ideal for refining fried tofu or vegetable dishes.
🥗 Ingredients & Allergens
Sugar, water, soybean paste (soybeans, wheat flour, salt, water, sugar, flavor enhancer E621, preservative E211), soy sauce (soybeans, wheat flour, water, sugar, salt), salt, garlic, sesame oil, modified tapioca starch, colors E150c, E160c, star anise, cinnamon, brandy vinegar, thickener E415, flavor enhancer E621, preservative E202.
⚠ Allergens: Soy, gluten, sesame.
📊 Nutritional information (per 100g)
Energy: 1128 kJ / 268 kcal
Fat: 8.5 g (of which saturated fatty acids: 1.3 g)
Carbohydrates: 44 g (of which sugar: 35 g)
Protein: 3.5g
Salt: 5.4g
👨🍳 Preparation & consumption recommendations
Simply use directly as a marinade, sauce or dip. No heating necessary. Shake well before use.
📦 Storage recommendation
Store dry. After opening, store in the refrigerator and use within 8 weeks.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Flying Goose Brand
Country of origin: Thailand
⏳ Best before date
See product packaging.
📖 More about the product
What is Hoisin Bulgogi Sauce?
Hoisin Bulgogi Sauce is an aromatic, sweet marinade that has its origins in Asian cuisine. "Hoisin" refers to a Chinese-inspired sauce made with soy, sugar and spices, while "Bulgogi" describes a classic Korean dish made with marinated beef. This combination combines the best of both worlds in a single bottle - ideal for barbecue lovers and fans of Asian cuisine.
About the Flying Goose brand:
Flying Goose is known for authentic Asian seasoning sauces, especially Sriracha. With the highest quality standards and original recipes from Thailand, the brand brings exotic taste experiences to the table. The Hoisin Bulgogi Sauce fits seamlessly into the range and impresses with its authentic taste.
Why this sauce is so popular:
The sweet and spicy note in combination with soy sauce, sesame oil and exotic spices such as star anise and cinnamon makes it a versatile all-rounder for Asian dishes. Vegan, ready to use and extremely aromatic - ideal for quick cooking with lots of taste.
👩🍳 Recipe ideas
🥢 Korean Bulgogi with Hoisin Sauce
Preparation:
- Marinate 300 g thinly sliced beef with 3 tablespoons of hoisin bulgogi sauce (at least 30 minutes).
- Sear in a hot pan or on the grill.
- Serve with rice, kimchi and fresh vegetables.
🥗 Vietnamese summer rolls with hoisin dip
Preparation:
- Soak rice paper in water and fill with lettuce, carrots, cucumbers and tofu.
- Roll up and serve with a dip made from hoisin bulgogi sauce and peanut butter (optionally refine with lime juice).
