FLYING GOOSE Red Curry Paste 195G
FLYING GOOSE Red Curry Paste 195G
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🛒 Product description
FLYING GOOSE Red Curry Paste 195G brings the authentic taste of Thailand directly to your kitchen. This classic red curry paste impresses with a harmonious combination of lemongrass, chili peppers, Thai ginger, kaffir lime peel and aromatic herbs. Spicy, slightly spicy and intense in aroma – ideal for traditional Thai curry dishes.
🍽️ Serving suggestion
Mix with creamy coconut milk to create an aromatic sauce and serve with rice. Perfect with chicken, beef, shrimp, tofu or fresh vegetables.
⏲️ Preparation time
5-10 minutes
🍜 Types of use
Thai curry: Classic base for red Thai curry.
Stir-fries: As a seasoning base for wok and vegetable dishes.
Sauces & Marinades: Mixed with coconut milk or oil, it can be used in many different ways.
🥗 Ingredients & Allergens
Lemongrass, shallots, chili peppers, sugar, garlic, salt, Thai ginger, kaffir lime peel, Thai basil leaves.
📊 Nutritional information (per 100g)
Energy: 77 kcal
Fat: 1.3 g (of which saturated fatty acids: 0.3 g)
Carbohydrates: 10 g (of which sugar: 9.8 g)
Protein: 1.8g
Salt: 6.6g
Fiber: 9g
👨🍳 Preparation & consumption recommendations
Depending on the recipe, add it directly to the pan or mix it with coconut milk to make a curry sauce and heat briefly.
📦 Storage recommendation
Store in a cool, dry place and protected from light. After opening, store in the refrigerator and use quickly.
ℹ️ More information
🏭 Manufacturer & origin
Flying Goose Brand - Made in Thailand
⏳ Best before date
See product packaging.
📖 More about the product
Red curry paste – the heart of Thai cuisine
Red curry paste is one of the most important staples of Thai cuisine. It is traditionally made from fresh herbs, spices and chili peppers and gives dishes their characteristic spiciness and depth.
Flying Goose – quality from Thailand
The Flying Goose brand stands for authentic Asian seasoning products worldwide. Their curry pastes are made directly in Thailand according to traditional recipes and guarantee a real, original taste.
Why this curry paste is so popular
The FLYING GOOSE Red Curry Paste impresses with its balanced spiciness, natural ingredients and versatility. It is vegan, gluten-free and lactose-free - ideal for conscious connoisseurs and lovers of Asian cuisine.
👩🍳 Recipe ideas
🍗 Classic red Thai curry with chicken
- Fry 1-2 tablespoons of curry paste in a little oil.
- Stir in 400 ml coconut milk.
- Add chicken and vegetables.
- Simmer for 5-10 minutes and serve with rice.
🥬 Vegetarian Thai curry with tofu
- Roast the curry paste briefly.
- Add coconut milk and heat.
- Add tofu and vegetables.
- Enjoy with jasmine rice.
