FLYING GOOSE shrimp chips extra hot 80g
FLYING GOOSE shrimp chips extra hot 80g
Out of stock
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
Flying Goose Shrimp Chips (80 g) are a popular Asian snack with a crispy texture and savory shrimp flavor. These airy chips impress with their intense umami taste and are perfect for anyone who loves authentic Asian snacks.
🍽️ Serving suggestion
Ideal to enjoy on its own as a snack or serve with sweet and sour, spicy or creamy dips. Also perfect as a side dish for Asian dishes.
⏲️ Preparation time
Ready to eat straight away – just open and enjoy.
🍜 Types of use
Snack: Crispy and spicy for in between meals.
Supplement: Complement to Asian dishes.
Party snack: Perfect for sharing with friends.
🥗 Ingredients & Allergens
Tapioca starch, shrimp (crustaceans), vegetable oil, sugar, salt, flavor enhancer.
⚠ Allergens: Contains crustaceans (shrimp). May contain traces of fish.
📊 Nutritional information (per 100g)
Energy: 2100 kJ / 500 kcal
Fat: 25 g (of which saturated fatty acids: 10 g)
Carbohydrates: 60 g (of which sugar: 5 g)
Protein: 6g
Salt: 2.5g
👨🍳 Preparation & consumption recommendations
Ready to eat straight away. Enjoy immediately after opening to preserve the crunch.
📦 Storage recommendation
Store in a cool, dry and airtight place. Protect from moisture to preserve crispiness.
ℹ️ More information
🏭 Manufacturer & Importer
Flying Goose Brand
⏳ Best before date
See packaging.
📖 More about the product
What are shrimp chips?
Shrimp chips are a traditional snack from Southeast Asia, particularly popular in countries such as Thailand, Indonesia and Vietnam. Made primarily from tapioca starch and shrimp, they are prized for their light, airy texture.
The special taste
These chips are characterized by their intense umami taste, which comes from the shrimp content. The combination of crunchy texture and spicy note makes them a distinctive snack.
Why are they so popular?
Shrimp chips are a popular snack around the world because they are light, crunchy and flavorful. They go perfectly with Asian dishes or can simply be enjoyed on their own.
Perfect for every occasion
Whether as a snack between meals, as a side dish to an Asian menu or as a party snack - these chips are versatile and always provide a special taste experience.
👩🍳 Recipe ideas
🥣 Shrimp chips with sweet and sour dipping sauce
⏲️ Preparation time: 5 minutes
Preparation:
- Place shrimp chips in a bowl.
- Serve the sweet and sour sauce in a small dipping bowl.
- Dip the chips and enjoy.
🥗 Asian salad with shrimp chips
⏲️ Preparation time: 10 minutes
Preparation:
- Prepare a fresh salad (e.g. glass noodle salad or coleslaw).
- Roughly break up the shrimp chips.
- Sprinkle over salad for extra crunch.
- Toss with dressing and serve.
