NONGLAMFOOD Dried Mango 75G
NONGLAMFOOD Dried Mango 75G
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🛒 Product description
NONGLAMFOOD Dried Mango 75G – fruity-sweet, dried mango slices from Vietnam with 92.9% mango content. Ideal as a snack, topping for muesli or dessert and for tropical breakfast moments.
🍽️ Serving suggestion
Enjoy straight from the pack, use as a topping on yoghurt or muesli, or incorporate into desserts and tropical breakfast bowls.
⏲️ Preparation time
0 minutes – ready to eat straight away.
🍜 Types of use
Snack: For in between or on the go.
Topping: On yogurt, oatmeal or desserts.
Breakfast & salads: Perfect for tropical breakfast bowls or mango couscous salads.
🥗 Ingredients & Allergens
Mango 92.9%, white sugar, acidity regulator E330 (citric acid), antioxidant E223 (sulfites).
⚠ Allergens: Contains sulfites. Vegan, gluten-free, lactose-free.
📊 Nutritional information (per 100g)
Energy: 1418 kJ / 338 kcal
Fat: 0.2 g (of which saturated fatty acids: 0 g)
Carbohydrates: 82.2 g (of which sugar: 68 g)
Protein: 2g
Salt: 0.16g
👨🍳 Preparation & consumption recommendations
Enjoy straight from the packaging or use as a topping in muesli, yoghurt and desserts.
📦 Storage recommendation
Store in a cool and dry place. See product packaging.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Nong Lam Food Co. Ltd., 2A6 Street N1, District 6, Phuong Linh Trung, Thu Duc, Ho Chi Minh, Vietnam.
Importer: Herman Kuijper B.V., Noorddammerweg 91B, 1187 ZS Amstelveen, Netherlands.
⏳ Best before date
See product packaging.
📖 More about the product
What is NONGLAMFOOD Dried Mango?
NONGLAMFOOD dried mango slices come from Vietnam and contain 92.9% mango. With their sweet, intense fruitiness, they are perfect as a snack, topping or ingredient for tropical breakfast bowls and desserts.
Why NONGLAMFOOD?
The brand stands for high-quality, natural snacks. The dried mangoes are vegan, gluten-free and lactose-free and bring tropical flavor directly to the plate. Perfect for healthy snacks or creative recipe ideas.
Use & Enjoyment:
Enjoy straight away, use as a topping for muesli, yoghurt, smoothie bowls or desserts. Ideal for tropical breakfast moments or as a fruity highlight in couscous or salad creations.
👩🍳 Recipe ideas
🥣 Tropical breakfast with mango & yogurt
Preparation:
- Place oatmeal or yogurt in a bowl.
- Crumble dried mango slices and sprinkle on top.
- Optionally garnish with coconut flakes or fresh fruit.
🥗 Mango couscous salad
Preparation:
- Prepare couscous according to package instructions.
- Mix with dried mango slices, peppers, mint and nuts.
- Season with lime juice and honey.
🍨 Dessert topping
Preparation:
- Pour vanilla or coconut ice cream into a bowl.
- Cut dried mango slices into small pieces and sprinkle over the ice cream.
- Garnish with fresh fruit or nuts.
