PANTAI Pad Thai Sauce 730ML
PANTAI Pad Thai Sauce 730ML
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🛒 Product description
PANTAI Pad Thai Sauce 730 ml brings the authentic taste of Thai cuisine straight to your home. This classic Pad Thai sauce impresses with its harmonious balance of sweet palm sugar, fruity tamarind, salty fish sauce and a pleasantly mild spiciness. Ideal for authentic Pad Thai dishes and many other Asian recipe ideas.
🍽️ Serving suggestion
Perfect as a base for Pad Thai with rice noodles, shrimp or chicken. Also ideal as a dip for fried noodles, rice dishes or spring rolls.
⏲️ Preparation time
Can be used immediately – serve straight from the bottle into the pan or as a dip.
🍜 Types of use
Pad Thai base: For classic Thai noodle dishes.
Dip: Ideal with fried rice, noodles or snacks.
Seasoning sauce: For exotic stir-fries and Asian recipes.
🥗 Ingredients & Allergens
sugar, water, tamarind, palm sugar, fish sauce (anchovies, salt, sugar), salt,
Citric acid, color: paprika extract.
⚠ Allergens: Fish (anchovies).
📊 Nutritional information (per 100g)
Energy: 1013 kJ / 240 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 59 g (of which sugar: 55 g)
Protein: 0.6g
Salt: 5.9g
👨🍳 Preparation & consumption recommendations
Ready to eat. Ideal as a base for Pad Thai or as a dip for fried rice and noodle dishes.
📦 Storage recommendation
Store in a cool and dry place. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Beagley & Copperman
Zijdstraat 72, 1431 EE Aalsmeer, Netherlands
⏳ Best before date
See packaging.
📖 More about the product
What is Pad Thai?
Pad Thai is one of Thailand's most famous dishes and traditionally consists of rice noodles, egg, vegetables and meat or shrimp. The balanced combination of sweet, sour and salty is characteristic.
Authentic taste from Thailand
The PANTAI Pad Thai Sauce is based on original Thai recipes. Tamarind provides a fruity acidity, palm sugar for sweetness and fish sauce for the typical umami note - just like you know it from Thailand.
Versatile
In addition to Pad Thai, this sauce is also suitable for exotic rice dishes, fried noodles, wok pans or as a dip for snacks. A real all-rounder for Asian cuisine.
Taste & level of spiciness
Sweet and salty with a pleasant, medium spiciness. Ideal for connoisseurs who love authentic spice without it being too spicy.
👩🍳 Recipe ideas
🍜 Classic Pad Thai
Preparation:
- Soak rice noodles according to package instructions.
- Fry shrimp or chicken in a pan.
- Add noodles and PANTAI Pad Thai Sauce.
- Stir in the egg, fry briefly and serve with sprouts.
🍚 Exotic fried rice
Preparation:
- Fry cooked rice in a pan.
- Add vegetables of your choice.
- Season with PANTAI Pad Thai Sauce and mix well.
