POR KWAN Crab Paste Crab Paste 200G
POR KWAN Crab Paste Crab Paste 200G
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🛒 Product description
The POR KWAN crab paste with bean oil is an authentic Thai specialty that impresses with its intense umami taste. Made with real crab meat, garlic, and soybean oil, this aromatic paste adds a spicy, fishy depth to Asian dishes. Whether as a dip, to season curries or to add flavor to wok dishes - this versatile paste brings the taste of Thailand directly into your kitchen.
🍽️ Serving suggestion
Ideal as a dip for crackers, to flavor Thai curries or to refine fried noodles with spring onions.
⏲️ Preparation time
No preparation time necessary – can be used straight away.
🍜 Types of use
Seasoning paste: To refine Thai curries, soups and wok dishes.
Dip: Enjoy directly with crackers or raw vegetables.
🥗 Ingredients & Allergens
Soybean oil, garlic, crab meat, water, flavor enhancer (E621), soy sauce powder, salt, pepper, color: E160c.
⚠ Allergens: May contain traces of crustaceans and soy.
📊 Nutritional Information
No manufacturer information available.
👨🍳 Preparation & consumption recommendations
Simply add it to the dish and cook with it or use it directly as a dip - ideal for curries, wok dishes and soups.
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use soon.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Por Kwan, Thailand.
Importer: No information.
⏳ Best before date
See product packaging.
📖 More about the product
What is crab paste?
Crab paste is a traditional Asian seasoning that is primarily used in Southeast Asian cuisine. In Thai cuisine it is used to give soups, sauces, curries and dips a fishy, spicy note with an intense umami depth.
Why is POR KWAN crab paste so popular?
The brand POR KWAN stands for authentic Thai quality and is known worldwide for its traditional recipes. The combination of real crab meat, soybean oil and garlic creates a rich, aromatic paste that serves as an essential flavor base in many Asian dishes.
Diverse application possibilities
Whether for Thai curries, Pad Thai, Tom Yum soups or as a dip for fresh vegetables - POR KWAN's crab paste can be used in a variety of ways and always ensures an authentic taste. It is particularly popular with lovers of Asian cuisine who would like to discover new, intense taste experiences.
Product type: Thai seasoning paste
Crab paste belongs to the category of Asian condiments. This category includes fermented pastes and sauces that carry the typical flavor of Asian dishes - often salty, umami-rich and intense.
👩🍳 Recipe ideas
🍛 Thai curry with shrimps and vegetables
Preparation:
- Fry 1 tbsp POR KWAN shrimp paste in a little oil.
- Add shrimp, coconut milk and desired vegetables.
- Season with fish sauce and lime juice.
- Serve with jasmine rice.
🍜 Fried noodles with crab paste and spring onions
Preparation:
- Cook pasta and drain.
- Heat crab paste in a pan with oil.
- Add spring onions and noodles and mix well.
- Season with soy sauce and serve.
