SAMYANG Buldak 3xSpicy Hot Chicken Ramen 5x140G

SAMYANG Buldak 3xSpicy Hot Chicken Ramen 5x140G

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🛒 Product description

SAMYANG Buldak 3xSpicy Hot Chicken Ramen in a practical pack of 5 (5x140g) is not for the faint of heart! These extremely spicy instant noodles from Korea are one of the hottest versions of the popular “Fire Noodle” series. The thick, elastic noodles absorb the triple hot, aromatic sauce perfectly and deliver an incomparably intense taste experience for everyone who loves extreme spiciness.

🍽️ Serving suggestion

Garnish with a boiled egg, spring onions and sesame seeds - perfect for a round, spicy taste experience.

⏲️ Preparation time

Just 5 minutes - ideal for a quick, hot dish.

🍜 Types of use

Main course: As a filling, extremely spicy meal.
Snack: For the “Fire Noodle Challenge” or in between.
Supplement: Perfect as a fiery addition to Korean BBQ.

🥗 Ingredients & Allergens

Noodles (76.7%): Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, salt, emulsifier (soy lecithin/E322), acidity regulators (E501(i), E500(i), E339(ii), E330), thickener (E412), green tea flavor oil.
Soup (22.7%): Water, sugar, flavor enhancer (E621), artificial chicken flavor, whole milk powder, artificial chicken flavor powder, soy sauce, soybean oil, onion, curry powder, salt, garlic, paprika extract, decolorized chili extract, black pepper powder, modified potato starch.
Flakes (0.6%): roasted seaweed, roasted sesame seeds.
Allergens: Celery, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame, soy.

📊 Nutritional information (per 100g)

Energy: 1670 kJ / 400 kcal
Fat: 12.9 g (of which saturated fatty acids: 5.7 g)
Carbohydrates: 60.7 g (of which sugar: 7.9 g)
Protein: 10g
Salt: 2.7g

👨‍🍳 Preparation & consumption recommendations

1. Add pasta to 600ml boiling water and cook for 5 minutes.
2. Drain the water, reserving about 8 tablespoons.
3. Add sauce and stir well for 30 seconds.
4. Add flakes, stir again and serve.

📦 Storage recommendation

Store in a cool, dry place and protect from direct sunlight.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Samyang Foods, South Korea

⏳ Best before date

See product packaging.

📖 More about the product

What is Buldak Ramen?
Buldak Ramen from Samyang are known worldwide for their extreme level of spiciness and their intense aroma. “Buldak” translates as “fire chicken” – and that is exactly what is reflected in the taste: spicy, fiery, aromatic. They became particularly popular because they went viral Fire Noodle Challenge on YouTube & TikTok.

The 3xSpicy Edition – The spiciest of the series
This variant is three times sharper than the original and is aimed exclusively at experienced sharpness fans. Despite the extreme heat, the typical umami aroma remains, complemented by sweet, smoky notes and fine spices.

Halal certified & high in protein
The SAMYANG Buldak 3xSpicy Ramen is halal certified and offers a high protein content with 10 g protein per 100 g. They are not vegan, not lactose-free and contain gluten.

Suitable for whom?
For anyone who likes it particularly spicy, this variant is a must. Whether as a quick lunch, a challenge among friends or a fiery side dish - this ramen is guaranteed to be hot.

🔥 Level of spiciness

Extremely sharp – only suitable for experienced sharpness fans.

👩‍🍳 Recipe ideas

🍳 Spicy ramen pan with egg & vegetables

Preparation:

  1. Cook ramen according to package instructions and drain (reserve 8 tablespoons of water).
  2. Heat some oil in a pan and fry chopped vegetables (e.g. peppers, carrots, zucchini).
  3. Add cooked pasta and sauce, mix well.
  4. Place a fried egg on top and sprinkle with sesame seeds.

🌶️ Fire Noodles Deluxe

Preparation:

  1. Prepare pasta as usual.
  2. Serve with kimchi, spring onions, extra chili oil and a soft-boiled egg.
  3. Optionally garnish with roasted garlic and nori sheets.
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