SAMYANG Buldak Ramen Quattro Cheese 145G
SAMYANG Buldak Ramen Quattro Cheese 145G
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🛒 Product description
SAMYANG Buldak Ramen Quattro Cheese are a spicy, hot delicacy from Korea with a creamy four-cheese taste. The combination of chili, cheese aroma and hearty chicken taste makes these instant noodles a highlight for lovers of intense flavors. The creamy topping made from milk powder, roasted sesame and seaweed ensures a full-bodied finish.
🌟 TO ALL SAMYANG BULDAK RAMEN PRODUCTS
🍽️ Serving suggestion
Garnish with fresh vegetables and boiled egg or serve with fried chicken. For an extra spicy experience: refine with fried bacon and spring onions.
⏲️ Preparation time
Just 5 minutes - ideal for a quick, hearty lunch or dinner.
🍜 Types of use
Quick lunch: When things have to be quick, but still really tasty.
Hearty evening dish: A spicy treat after a long day.
Side dish for grilled food: As a fiery addition to meat dishes.
🥗 Ingredients & Allergens
Pasta (73.4%): Wheat flour, modified tapioca starch, palm oil, wheat gluten, table salt, soybean oil, onion powder, acidity regulators (E501, E500, E339, E330), thickener (E412), sugar solution, emulsifiers (E322, E452, E450), green tea flavor oil, color (E101).
Sauce (23.8%): Water, artificial cheese flavor, sugar, soy sauce (wheat), artificial chicken flavor, paprika powder, soy oil, onion powder, garlic powder, tapioca starch, yeast extract powder, flavor enhancer (E635), black pepper, salt.
Powder (2.8%): Skimmed milk powder, roasted sesame, dried seaweed.
⚠ Allergens: Contains wheat, soy, milk, celery, sesame. May contain traces of crustaceans, eggs, fish, peanuts, nuts, mustard and molluscs.
📊 Nutritional information (per 100g)
Energy: 1700 kJ / 407 kcal
Fat: 13.1 g (of which saturated fatty acids: 6.21 g)
Carbohydrates: 60.7 g (of which sugar: 7.59 g)
Protein: 11g
Salt: 3.31g
👨🍳 Preparation & consumption recommendations
1. Cook pasta in boiling water for about 5 minutes.
2. Drain the water and stir in the included sauce and powder.
3. Mix everything well and serve hot.
📦 Storage recommendation
Store in a cool and dry place. Protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Samyang Foods Co., Ltd., South Korea.
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
SAMYANG Quattro Cheese Buldak Ramen belong to the well-known "Fire Noodle" series from the Korean brand Samyang - famous for their extremely spicy and intense ramen creations. This special variety combines fiery spiciness with a creamy four-cheese taste - a real taste experience for lovers of strong and spicy dishes.
The instant noodles are made from high-quality wheat flour and refined with a complex sauce of cheese flavors, chili, soy sauce and chicken flavor. The cheese topping with milk powder, toasted sesame and seaweed brings additional creaminess and depth.
What makes Buldak Ramen so special?
The term “Buldak” literally means “fire chicken” and describes the fiery, spicy flavor components that make Samyang Ramen so popular. The combination of spiciness and depth of flavors creates an unmistakable taste experience.
Instant noodles with cult status
SAMYANG has gained a global fan base with its Buldak Ramen. The combination of exceptional flavors and extreme spiciness is what makes these products so unique.
Perfect for foodies and those who like to experiment
The Quattro Cheese Edition is ideal for everyone who loves cheese and doesn't want to miss out on spiciness. Whether as a quick meal or as a creative dish with other ingredients - this product can be used in many ways.
🔥 Level of spiciness
Very hot – recommended for experienced chili fans!
👩🍳 Recipe ideas
🥄 Fiery cheese ramen with bacon and egg
Preparation:
- Prepare pasta according to package instructions.
- Fry 2 strips of bacon until crispy and set aside.
- Cook an egg until soft (about 6 minutes).
- Mix the finished ramen with sauce and powder, add bacon and halved egg over it and garnish with spring onions.
🍳 Spicy cheese ramen pan with vegetables
Preparation:
- Cook pasta as usual.
- Heat some oil in a pan and fry the peppers, zucchini and mushrooms.
- Add the cooked pasta and sauce, mix well.
- Sprinkle with sesame seeds and roasted seaweed - the Korean cheese pan is ready!
🍽️ Serving suggestion
Garnish with fresh vegetables and boiled egg or serve with fried chicken. For an extra spicy experience: refine with fried bacon and spring onions.
⏲️ Preparation time
Just 5 minutes - ideal for a quick, hearty lunch or dinner.
🍜 Types of use
Quick lunch: When things have to be quick, but still really tasty.
Hearty evening dish: A spicy treat after a long day.
Side dish for grilled food: As a fiery addition to meat dishes.
🥗 Ingredients & Allergens
Pasta (73.4%): Wheat flour, modified tapioca starch, palm oil, wheat gluten, table salt, soybean oil, onion powder, acidity regulators (E501, E500, E339, E330), thickener (E412), sugar solution, emulsifiers (E322, E452, E450), green tea flavor oil, color (E101).
Sauce (23.8%): Water, artificial cheese flavor, sugar, soy sauce (wheat), artificial chicken flavor, paprika powder, soy oil, onion powder, garlic powder, tapioca starch, yeast extract powder, flavor enhancer (E635), black pepper, salt.
Powder (2.8%): Skimmed milk powder, roasted sesame, dried seaweed.
⚠ Allergens: Contains wheat, soy, milk, celery, sesame. May contain traces of crustaceans, eggs, fish, peanuts, nuts, mustard and molluscs.
📊 Nutritional information (per 100g)
Energy: 1700 kJ / 407 kcal
Fat: 13.1 g (of which saturated fatty acids: 6.21 g)
Carbohydrates: 60.7 g (of which sugar: 7.59 g)
Protein: 11g
Salt: 3.31g
👨🍳 Preparation & consumption recommendations
1. Cook pasta in boiling water for about 5 minutes.
2. Drain the water and stir in the included sauce and powder.
3. Mix everything well and serve hot.
📦 Storage recommendation
Store in a cool and dry place. Protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Samyang Foods Co., Ltd., South Korea.
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
SAMYANG Quattro Cheese Buldak Ramen belong to the well-known "Fire Noodle" series from the Korean brand Samyang - famous for their extremely spicy and intense ramen creations. This special variety combines fiery spiciness with a creamy four-cheese taste - a real taste experience for lovers of strong and spicy dishes.
The instant noodles are made from high-quality wheat flour and refined with a complex sauce of cheese flavors, chili, soy sauce and chicken flavor. The cheese topping with milk powder, toasted sesame and seaweed brings additional creaminess and depth.
What makes Buldak Ramen so special?
The term “Buldak” literally means “fire chicken” and describes the fiery, spicy flavor components that make Samyang Ramen so popular. The combination of spiciness and depth of flavors creates an unmistakable taste experience.
Instant noodles with cult status
SAMYANG has gained a global fan base with its Buldak Ramen. The combination of exceptional flavors and extreme spiciness is what makes these products so unique.
Perfect for foodies and those who like to experiment
The Quattro Cheese Edition is ideal for everyone who loves cheese and doesn't want to miss out on spiciness. Whether as a quick meal or as a creative dish with other ingredients - this product can be used in many ways.
🔥 Level of spiciness
Very hot – recommended for experienced chili fans!
👩🍳 Recipe ideas
🥄 Fiery cheese ramen with bacon and egg
Preparation:
- Prepare pasta according to package instructions.
- Fry 2 strips of bacon until crispy and set aside.
- Cook an egg until soft (about 6 minutes).
- Mix the finished ramen with sauce and powder, add bacon and halved egg over it and garnish with spring onions.
🍳 Spicy cheese ramen pan with vegetables
Preparation:
- Cook pasta as usual.
- Heat some oil in a pan and fry the peppers, zucchini and mushrooms.
- Add the cooked pasta and sauce, mix well.
- Sprinkle with sesame seeds and roasted seaweed - the Korean cheese pan is ready!
