SEIKI Mochi Melon Daifuku 130G
SEIKI Mochi Melon Daifuku 130G
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🛒 Product description
SEIKI Mochi Melon Daifuku 130g are traditional Japanese rice cakes with a fruity melon filling. These delicate mochi impress with their soft, elastic consistency and the sweet, fresh taste of the melon - an exotic treat for lovers of Asian desserts.
🍽️ Serving suggestion
Serve slightly chilled - perfect as a dessert or sweet snack with tea or coffee.
⏲️ Preparation time
Ready to eat immediately – enjoy straight away.
🍜 Types of use
Dessert: Ideal as a fruity dessert.
Snack: Perfect for in between or to share.
🥗 Ingredients & Allergens
Ingredients: glutinous rice flour, sugar, melon paste, water, starch, vegetable oils.
⚠ Allergens: May contain traces of soy.
📊 Nutritional information (per 100g)
Energy: approx. 1400 kJ / 330 kcal
Fat: approx. 4 g (of which saturated fatty acids: approx. 1 g)
Carbohydrates: approx. 70 g (of which sugar: approx. 35 g)
Protein: approx. 4g
Salt: approx. 0.1g
👨🍳 Preparation & consumption recommendations
Ready to eat straight away. Enjoy slightly chilled for an even better taste experience.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer & Importer
Brand: Seiki
Origin: Japan
⏳ Best before date
See packaging.
📖 More about the product
What is Mochi?
Mochi is a traditional Japanese sweet made from sticky rice, which is unique due to its soft and slightly elastic consistency. It is one of the most famous Japanese desserts and is appreciated worldwide.
What are Daifuku?
Daifuku are filled mochi that typically have sweet fillings such as bean paste or fruit cream. They are an integral part of Japanese confectionery culture (Wagashi).
Melon as a popular flavor
Melon is a particularly valued fruit in Japan and stands for freshness and subtle sweetness. The melon filling in these mochi provides a light, fruity flavor that harmonizes perfectly with the delicate rice coating.
Why mochi are so popular
Mochi offer a unique mouthfeel and a balanced sweetness. They are light, versatile and perfect as a dessert or snack. Particularly fruity variants like these are ideal for anyone looking for a refreshing alternative to classic sweets.
👩🍳 Recipe ideas
🍈 Mochi with fresh melon
Preparation:
- Halve the mochi.
- Serve with fresh melon pieces.
- Optionally serve with some cream or yoghurt.
- Enjoy chilled.
🍨 Mochi dessert with ice cream
Preparation:
- Cool the mochi slightly.
- Serve with a scoop of vanilla or fruit ice cream.
- Garnish with fruit sauce.
- Enjoy immediately.
